Gramin Shikshan Prasarak Mandal, with a sense of mission had established Hotel Management And Catering Technology to shape professional technocrats in the field of Hotel Management.
Hotel Management is one of the most popular course preferences among students who want to make a career in the ever-growing hospitality industry. Such is the demand for hotel management programmes in India that many five star hotels in the country have also started offering hotel management courses in India.
The Institute and its curriculam have been designed to train promising and talented young boys and girls in hospitality management. The whole gamut of hospitality and hotel operations is covered in specific fields like Food Production, Patisserie, Food & Beverage Service, accommodation Operation, Front Office etc. Under the able guidance of a trained and experienced team of faculty, the Institute aims to professionally equip the trainees to take up positions of responsibility in various branches of the hospitality industry. In short to offer them a professional career.